According
to this market research report, growing demand for dairy products and
heightened healthcare awareness are the two main factors that drive
the global prebiotic ingredients market. Also, the shift in focus of
consumers towards low calorie foods and the presence of a strong
market for prebiotics in Europe are the other factors that are
expected to contribute significantly to the global prebiotic
ingredients market during the forecast period. Probiotics play a
crucial role in the human gastrointestinal tract. Prebiotics refer to
food sources that aid probiotics to grow, multiply, and thrive in the
gut. Hence, prebiotic fibers are included in certain dietary
supplements and in certain types of foods. Onion, garlic, and
asparagus are foods that naturally contain prebiotic fibers.
In-depth
research report on Prebiotic Ingredients Market with
Full TOC at :
http://www.transparencymarketresearch.com/prebiotics-market.html
The
TMR report segments the global prebiotic ingredients market on the
basis of ingredients, application, and geography. On the basis of
ingredients, this market is segmented into Inulins, Mannan
Oligosaccharides (MOS), Galacto-Oligosaccharides (GOS),
Fructo-Oligosaccahrides (FOS), and others, which include resistant
starch prebiotics, xylo-oligosaccharide (XOS), Chicory fructans, and
oligosaccharides. Application-wise, the global prebiotic ingredients
market is segmented into food and beverages, dietary supplements, and
animal feed. The segment for dietary supplements is a rapidly
expanding one and is anticipated to emerge as the most lucrative
segment in the forthcoming years. The food and beverages segment is
further segmented into baked foods, dairy products, cereals, and
fermented meat products. Dairy products holds the largest share
within the food and beverages application segment.
Geographically,
the report segments the global prebiotic ingredients market into Asia
Pacific, Europe, North America, and Rest of the World. Europe holds
the largest share of the global prebiotic ingredients market,
followed by the Asia Pacific prebiotic ingredients market that is
projected to expand robustly during the forecast period. A key factor
that drives the demand for prebiotic ingredients in Europe is rising
awareness amongst the masses about the importance of prebiotics.
Ongoing market trends indicate that Europe will retain its leading
position in the global prebiotic ingredients market over the
forecasting horizon.
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The
report identifies the following key companies operating in the global
prebiotic ingredients market: Yakult Honsha Co. Ltd., Royal Cosun,
Roquette Freres, Parmalat S.p.A., Jarrow Formulas Inc., Kraft Foods
Group Inc., Cargill Incorporated, Abbott Laboratories, and
BENEO-Orafti SA amongst others.
Prebiotics
by ingredients:
- Fructo-Oligosaccharides
- Inulin
- Galacto-Oligosaccharides
- Mannan-Oligosaccharides
- Others
Prebiotic
market by application:
Food
and beverages
- Dairy products
- Cereals
- Baked food
- Fermented meat products
- Dry foods
- Others
Dietary
supplements
- Food supplements
- Nutritional supplements
- Specialty nutrients
- Infant formula<
Animal
feed
In
addition, the report provides a cross-sectional analysis of the
ingredient and application sub-segments with respect to the following
geographical markets:
Prebiotic
market, by geography:
- North America
- Europe
- Asia-Pacific
- Rest of the World (RoW)
Browse
Article Of Prebiotic Ingredients Market :
http://www.transparencymarketresearch.com/article/prebiotics-market.htm
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